Sunday- Taco Soup (from freezer)
Monday- Slow Cooker Italian Chicken- except frozen greenbeans
Tuesday- Marinated Pork Tenderloin
Wednesday- Perogies
Thursday- Crustless Quiche- I don't think I have ever made a quiche before, we will likely use spinach
Friday- Out/ Eggs
Sat- Out/Eggs- we either will go out Sat or Friday
Sunday- Spaghetti
Monday- Turkey Sloppy Joes
Tuesday- Corn Chowder
Wednesday- Turkey Burgers with cheese and tomatoes
Thursday- Jam Pork Chops
Friday- out
Saturday- tator tot casserole- totally not me but trying something different, I would use ground turkey. The other day I did look at one of the tator tot bags because I have heard about this recipe and it wasn't all that bad. More processed things then i like, but not horrible.
I still plan on doing Meatless March. I am going to share my menu ideas soon. Pete I think will relax when he sees what is on there. I am curious to see if the grocery bill is less with going meatless. My guess is no because I never notice that meat is a huge expense.
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